BAADER 240
Salmon Skinner Single Lane
BAADER 240 is designed for skinning fresh or smoked salmon and is suitable for single lane feeding.
BAADER 240
BAADER 240 Technical Data
- Fish species: Salmon (fresh or smoked)
- Throughput: up to 25 fillets/min
- Cutting speed: 24 m / min
- Cutting width: 370mm
- Max. height: 70mm
- Water: approx. 6 l/min. (no water needed for smoked salmon)
- Electric: 400V / 3phase / 50 Hz approx. 0,75 kW
- Air (6bar): approx. 15l/min at 6-10 bar
- Weight: approx. 250 kg
- Dimensions: see sketch in ‘Downloads’
BAADER 240 Customer Benefits
- Usable for fresh or smoked Salmon
- No remaining skin at the tail end due to a specially designed „EASY-GRIP“ device
- Perfect skinning results due to self adjusting blade holders
- 2 methods of skinning possible:
– deep skinning
– shallow skinning / maximum shallow skinning - Very comfortable use: only one handle for quick and easy change-over from one skinning method to the other
- Easy to adjust – also during operation
- Easy to dismantle for cleaning – without tools
- Option: fillet with skin
– a transfer plate allows the fillets to pass through
without being skinned - Transfer plate is simple to mount without tools
- Option for smoked fillets: automatic re-merging of skin and fillet
